Decadent Graham Cracker and Pecan crust, layered with sweet cream cheese, rich chocolate and heavy cream topped with chopped pecans and whipped cream. 1007 Second Avenue PO Box 607 Kearney, Nebraska 68847.
Order online and track your order live. Limited availability.Cut from the short loin, this lean, tender steak offers a rich texture and flavor. Whiskey Creek® Wood Fire Grill features a full menu with fire-grilled steaks, award-winning BBQ, Whiskey Creek. Check with the restaurant for accurate menus, menu items and information pertaining to the menu. . 407 2nd Ave, Kearney, NE 68847; Restaurant website ; American, Steak; Whiskey Creek Wood Fire Grill (308) 237-4300. Served with your choice of two sidesFire-grilled chicken breast on fettuccine with onions and red peppers in a spicy creamy Alfredo Sauce... watch out for the bite! Menu; Whiskey Creek Signature Bar-B-Q. 4.6 (49 Ratings) $0.00 delivery fee. Excellent food and Trevor was an awesome fun server!! the wait staff was friendly and helpful, and many thanks to the management for not kicking us out for the peanut fight. Telephone: (308) 237 – 3178 Toll Free: (800) 652 – 9435 Office Hours Monday-Friday | 8:00 AM – 5:00 PM Your Address. Best order it at the beginning of the meal so it's ready when you are!Signature pulled pork with spicy, locally sourced Jalapeno and cheddar stuffed sausage.Hand-rubbed with our signature pork seasoning and slow cooked for unforgettable flavor, served on a Brioche Bun.Wood Fire Grilled-to-order, ground steak burger, served on a Brioche Bun with spicy pepper jack cheese, lightly breaded and fried jalapeños, Whiskey Creek peppered bacon, with chipotle ketchup.Two signature pulled pork sliders, slow smoked in a mixture of Sam Adams Boston Lager, brown sugar and spices. !Best steak and great mixed drinks!! 12 oz.Southwest Tootsy Rolls, Potato Wedgies, Bacon-Wrapped Shrimp, Chicken Tenders and Quesadilla with dipping sauces.5 oz steak burger, served on a Brioche Bun with spicy Pepper Jack cheese, lightly breaded and fried jalapeños, Whiskey Creek peppered bacon, with chipotle ketchup.Wood fire-grilled, boneless breast of chicken, smothered in our Signature Chipotle Lime BBQ Sauce with melted Colby Jack cheese, Whiskey Creek peppered bacon, sautéed mushrooms, scallions and diced tomatoes. Whiskey Creek Wood Fire Grill Full Menu Hours: 11:00 AM - 9:30 PM. Bring your family into Whiskey Creek® Wood Fire Grill in Kearney and allow us to craft memories that will be sure to leave you smiling for weeks. Whiskey Creek Wood Fire Grill: Si vous aimez la viande : il faut y aller! Learn more about offering online ordering to your diners. Served with garlic toast.Tender slices of Prime Rib, with sautéed mushrooms, onions, red and green peppers, and melted Provolone cheese on a split-top sourdough roll.Homemade cobbler, fresh from the oven and served á la mode.  Best order it at the beginning of the meal so it's ready when you are!Locally sourced, hand-linked Jalapeño and cheddar sausage, slowly smoked and finished on the wood fire grillHand-rubbed with our secret spices and slow smoked overnight.Two sliders of shaved prime rib, Provolone cheese, and a spicy horseradish ranch sauce.Hand-rubbed with our secret spices, slow cooked over hickory smoke, served on a Brioche Bun.Shaved prime rib served with au jus on a split-top sourdough roll.Load it up with cheese, sautéed mushrooms and onions forShaved prime rib served with au jus on a whole-wheat hoagie roll.Whiskey Creek® Wood Fire Grill features a full menu with fire-grilled steaks, award-winning BBQ, and so much more.Wood-fired fillet, basted with honey lemon butter, served with chicken-infused rice and choice of roasted red pepper sauce or warm pineapple salsa.Slow cooked and finished over the wood fire grill on a whole-wheat hoagie roll.Homemade in house daily with real Key West Lime Huice.

We were immediately seated and had our food (which was excellent) within minutes. The bread and butter were very good, too.Trevor was an awesome server! Served with your choice of dressing.This is our best steak ever.  Well marbled and so  delicious it will make the most seasoned cowboy shout yippie ki-yay!

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